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Classic Carrot
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Classic Carrot

(3 reviews) Write a Review

Baked with pecans & golden raisins, layered with our unique praline filling & topped with traditional cream cheese frosting.

This cake is a 6-inch cake. 

Each cake is shipped with a complimentary candle and matchbox.  

 

Free shipping! (included in price)

$89.00
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Made Fresh Daily

Each cake is made to order using only quality ingredients.

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From our Bakehouse

We ship Monday - Thursday. Shipping prices are included in the price of the cake.

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Delivery Date

At checkout you select the delivery date based on the occasion or celebration.

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Susie's Guarantee

At SusieCakes®, we create more meaningful connections by elevating milestones and turning everyday occasions into unforgettable memories; and we do this by baking the best-tasting timeless versions of your most loved desserts.

We know how important those moments are and we feel privileged to be a part of these special times, which is why we guarantee the quality of our desserts upon delivery. This guarantee ensures the dessert should look beautiful (no smashed cakes on Susie’s watch!) and taste amazing (delicious and moist), as long as the serving directions are followed.

Classic Ingredients

We bake using simple, back to basics ingredients, just like you would find in an old-fashioned pantry.

  • Creamy Butter

    Creamy Butter

  • Granulated Sugar

    Granulated Sugar

  • Fresh Eggs

    Fresh Eggs

  • All Purpose Flour

    All Purpose Flour

  • Pecans

    Pecans

  • Shredded Carrots

    Shredded Carrots

5.0 / 5.0

What our Guests are Saying

This is a carousel with customer reviews. Use the previous and next buttons to navigate.

  • 5
    Oh my goodness, highly recommend the carrot cake! Heaven super loved it. Never tasted the same in the other bajkeshops and pastries. Must Have!

    Ruby Cabael Gonzales

  • 5
    My daughter sent this to my wife and I and we were planning to bring the leftovers to a dinner party for everyone to try. However, once I tried it I told her not to bring it because this is the best cake I hav ever had and I didn't want to share... and she agreed. She is more of a carrot cake person than I am but this cake turned me into one.

    John

  • 5
    To die for. My wife loved it, and it's all about her.

    STEPHEN RANDOLPH

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