New! Madagascar vanilla cake baked with fresh blueberries, layered with bright lemon buttercream, and finished with a smooth vanilla buttercream frosting. A fresh, balanced flavor combination that feels both timeless and indulgent.
Baking through 3/22
+$3 Cake Writing (SusieBlue, SusiePink, White, or Red)
Confetti Sprinkles at no extra charge!
6” round – 6-12 people
9” round – 12-20 people
4.0 / 5.0
What our Guests are Saying
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5
Please add to menu regularly. This is delicious. My husband's new favorite cake. I wish it was available in October for his birthday.
Janith
5
One of my favorite cakes! I wish they would keep it on the menu. Perfect amount of blueberries and the frosting is perfect!
Chantell
3
Better to keep on menu forever there.
Bizza
5
This cake is moist and full of flavor. The blueberries mixed into the layers of sweet yet tangy cake are a perfect combination with the frosting.
Wendy
2
I ordered this cake for my bosses birthday. I had such high hopes. It sounded delicious. What I received was anything but that. The cake itself was dry. The blueberries were seriously lacking in amount and were only scattered in the center. The frosting was extremely greasy too. It was big miss. Very bummed as I spent $100 on what tasted like a budget grocery store cake.
Andrea
5
Tried a slice of this delectable cake from the Canoga Park location and it was sooo scrumptious. The fresh blueberries really make the cake taste delicious, coupled with the sweet & tangy frosting. I am a sucker for the pineapple upside down cupcakes when available and knew this cake wouldn’t disappoint!
Lynndee
3
The cake was really dry and I didn’t get hardly any lemon out of the flavor . The frosting was good though
