Available through Sunday, November 3rd or until we sell out! Quantities are limited! 

Classic Ingredients

Both SusieCakes & See's Candies are known for their unwavering dedication to quality in the kitchen

  • Butter

    Creamy Butter

  • Sugar

    Granulated Sugar

  • See's Chocolate Sprinkles

    See's Chocolate Sprinkles

  • All-Purpose Flour

    All-Purpose Flour

  • Fresh Eggs

    Fresh Eggs

  • Milk

    Whole Milk

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See's Candies has been making quality chocolate and candy Mary See's way for over 95 years. From the beginning, Mary took pride in her recipes and insisted on only the finest, freshest ingredients. Today, they're still just as committed to making candy the right way. See's has expanded from one chocolate shop to over 200 shops across America and a flourishing online store. And though they continue to grow, their commitment to tradition, taste, service and quality never wavers. Stop into one of their iconic black-and-white shops inspired by Mary's kitchen. You'll find over 100 varieties of delicious candy, chocolates, and seasonal gifts made with the same motto in mind: Quality Without Compromise®. To learn more about See's Candies CLICK HERE.

A Note From Susie

I've always had a sweet tooth and been a huge fan of See's Candies, not only becuase one of my all-time favorites is See's classic Milk Bordeaux...but because our brands are very similar. Both SusieCakes and See's Candies were founded by women in California, and both brands are dedicated to quality ingredients and the celebration of shared traditions.

Being able to combine the flavors of See's Candies with our own beloved SusieCakes recipes is a dream come true and I can't wait for you to try it. It’s the perfect way to celebrate National Candy Day and indulge in the timeless classics we adore.